BIOCHEMICAL REACTORS USING ATP ENERGY OF YEAST FERMENTATION - UTILIZATION OF CHEMICAL ENERGY OF FERMENTATION TO SYNTHETIC PROCESSES

被引：1

|

作者：

TOCHIKURA, T

TACHIKI, T

YANO, T

KADOWAKI, S

机构：

来源：

JOURNAL OF SYNTHETIC ORGANIC CHEMISTRY JAPAN | 1981年 / 39卷 / 06期

关键词：

D O I：

10.5059/yukigoseikyokaishi.39.487

中图分类号：

O62 [有机化学];

学科分类号：

070303 ; 081704 ;

摘要：

引用

收藏

页码：487 / 498

页数：12

相关论文

共 50 条

[21] LETHALITY IN RESPIRATORY DEFICIENCY AND UTILIZATION OF FERMENTATION ENERGY IN PETITE NEGATIVE YEASTS
BULDER, CJE
ARCHIV FUR MIKROBIOLOGIE, 1966, 53 (02): : 189 - &
[22] Evaluation of Energy Saving Using a New Yeast Combined with Temperature Management in Sparkling Base Wine Fermentation
Giovenzana, Valentina
Beghi, Roberto
Vagnoli, Paola
Iacono, Francesco
Guidetti, Riccardo
Nardi, Tiziana
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 2016, 67 (03): : 308 - 314
[23] STUDIES ON ENERGY METABOLISM DURING ANAEROBIC FERMENTATION OF GLUCOSE BY BAKERS-YEAST
HOOGERHEIDE, JC
RADIATION AND ENVIRONMENTAL BIOPHYSICS, 1975, 11 (04) : 295 - 307
[24] Trehalose 6-phosphate production with energy coupling fermentation by yeast cells
Doi, J
Yokoigawa, K
Isobe, Y
Kawai, H
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 1998, 62 (04) : 735 - 739
[25] The mechanism of oxidation processes XXXIV The anaerobe fermentation of citric acid by using yeast
Wieland, H
Sonderhoff, R
JUSTUS LIEBIGS ANNALEN DER CHEMIE, 1933, 503 : 61 - 70
[26] Energy matters - Alternative sources and forms of energy for intensification of chemical and biochemical processes
Stankiewicz, A.
CHEMICAL ENGINEERING RESEARCH & DESIGN, 2006, 84 (A7): : 511 - 521
[27] INFLUENCE OF DEGREE OF FERMENTATION ON UTILIZATION OF ENERGY FROM ALFALFA-BROME FORAGE
ELSERAFY, AM
GOODRICH, RD
MEISKE, JC
JOURNAL OF ANIMAL SCIENCE, 1974, 39 (04) : 780 - 787
[28] Modelling and nonlinear predictive control of a yeast fermentation biochemical reactor using neural networks
Lawrynczuk, Maciej
CHEMICAL ENGINEERING JOURNAL, 2008, 145 (02) : 290 - 307
[29] PRESENT STATUS AND TASKS TO INCREASE UTILIZATION OF SECONDARY ENERGY IN FERMENTATION AND BEVERAGE INDUSTRY
KOCH, HJ
LEBENSMITTEL INDUSTRIE, 1978, 25 (06): : 253 - 256
[30] UTILIZATION OF SOLAR-ENERGY - DEVELOPMENT OF CHEMICAL AND BIOCHEMICAL INVESTIGATIONS
SEMYENOV, NN
VESTNIK AKADEMII NAUK SSSR, 1977, (04) : 11 - 22

← 1 2 3 4 5 →