首页
学术期刊
论文检测
AIGC检测
热点
更多
数据
METHOD FOR ROUTINE DETERMINATION OF LACTOSE IN MILK
被引:25
|
作者
:
BIGGS, DA
论文数:
0
引用数:
0
h-index:
0
BIGGS, DA
SZIJARTO, L
论文数:
0
引用数:
0
h-index:
0
SZIJARTO, L
机构
:
来源
:
JOURNAL OF DAIRY SCIENCE
|
1963年
/ 46卷
/ 11期
关键词
:
D O I
:
10.3168/jds.S0022-0302(63)89245-0
中图分类号
:
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
:
0905 ;
摘要
:
引用
收藏
页码:1196 / &
相关论文
共 50 条
[31]
Determination of lactose in lactose-free and low-lactose milk, milk products, and products containing dairy ingredients by the LactoSensVR R amperometry method: First action 2020.01
Halbmayr-Jech, Elisabeth
论文数:
0
引用数:
0
h-index:
0
机构:
DirectSens GmbH, Am Rosenbühel 38, Klosterneuburg,3400, Austria
DirectSens GmbH, Am Rosenbühel 38, Klosterneuburg,3400, Austria
Halbmayr-Jech, Elisabeth
Kittl, Roman
论文数:
0
引用数:
0
h-index:
0
机构:
DirectSens GmbH, Am Rosenbühel 38, Klosterneuburg,3400, Austria
DirectSens GmbH, Am Rosenbühel 38, Klosterneuburg,3400, Austria
Kittl, Roman
Weinmann, Patrick
论文数:
0
引用数:
0
h-index:
0
机构:
DirectSens GmbH, Am Rosenbühel 38, Klosterneuburg,3400, Austria
DirectSens GmbH, Am Rosenbühel 38, Klosterneuburg,3400, Austria
Weinmann, Patrick
Schulz, Christopher
论文数:
0
引用数:
0
h-index:
0
机构:
DirectSens GmbH, Am Rosenbühel 38, Klosterneuburg,3400, Austria
DirectSens GmbH, Am Rosenbühel 38, Klosterneuburg,3400, Austria
Schulz, Christopher
Kowalik, Anna
论文数:
0
引用数:
0
h-index:
0
机构:
DirectSens GmbH, Am Rosenbühel 38, Klosterneuburg,3400, Austria
DirectSens GmbH, Am Rosenbühel 38, Klosterneuburg,3400, Austria
Kowalik, Anna
Sygmund, Christoph
论文数:
0
引用数:
0
h-index:
0
机构:
DirectSens GmbH, Am Rosenbühel 38, Klosterneuburg,3400, Austria
DirectSens GmbH, Am Rosenbühel 38, Klosterneuburg,3400, Austria
Sygmund, Christoph
Brunelle, Sharon
论文数:
0
引用数:
0
h-index:
0
机构:
Brunelle Biotech Consulting, 6620 NW Burgundy Dr, Corvallis,OR,97330, United States
DirectSens GmbH, Am Rosenbühel 38, Klosterneuburg,3400, Austria
Brunelle, Sharon
Journal of AOAC International,
2021,
103
(06)
: 1534
-
1546
[32]
Determination of Lactose in Lactose-Free and Low-Lactose Milk, Milk Products, and Products Containing Dairy Ingredients by the LactoSens®R Amperometry Method: First Action 2020.01
Halbmayr-Jech, Elisabeth
论文数:
0
引用数:
0
h-index:
0
机构:
DirectSens GmbH, Am Rosenbuhel 38, A-3400 Klosterneuburg, Austria
DirectSens GmbH, Am Rosenbuhel 38, A-3400 Klosterneuburg, Austria
Halbmayr-Jech, Elisabeth
Kittl, Roman
论文数:
0
引用数:
0
h-index:
0
机构:
DirectSens GmbH, Am Rosenbuhel 38, A-3400 Klosterneuburg, Austria
DirectSens GmbH, Am Rosenbuhel 38, A-3400 Klosterneuburg, Austria
Kittl, Roman
Weinmann, Patrick
论文数:
0
引用数:
0
h-index:
0
机构:
DirectSens GmbH, Am Rosenbuhel 38, A-3400 Klosterneuburg, Austria
DirectSens GmbH, Am Rosenbuhel 38, A-3400 Klosterneuburg, Austria
Weinmann, Patrick
Schulz, Christopher
论文数:
0
引用数:
0
h-index:
0
机构:
DirectSens GmbH, Am Rosenbuhel 38, A-3400 Klosterneuburg, Austria
DirectSens GmbH, Am Rosenbuhel 38, A-3400 Klosterneuburg, Austria
Schulz, Christopher
Kowalik, Anna
论文数:
0
引用数:
0
h-index:
0
机构:
DirectSens GmbH, Am Rosenbuhel 38, A-3400 Klosterneuburg, Austria
DirectSens GmbH, Am Rosenbuhel 38, A-3400 Klosterneuburg, Austria
Kowalik, Anna
Sygmund, Christoph
论文数:
0
引用数:
0
h-index:
0
机构:
DirectSens GmbH, Am Rosenbuhel 38, A-3400 Klosterneuburg, Austria
DirectSens GmbH, Am Rosenbuhel 38, A-3400 Klosterneuburg, Austria
Sygmund, Christoph
Brunelle, Sharon
论文数:
0
引用数:
0
h-index:
0
机构:
Brunelle Biotech Consulting, 6620 NW Burgundy Dr, Corvallis, OR 97330 USA
DirectSens GmbH, Am Rosenbuhel 38, A-3400 Klosterneuburg, Austria
Brunelle, Sharon
JOURNAL OF AOAC INTERNATIONAL,
2020,
103
(06)
: 1534
-
1546
[33]
DETERMINATION OF LACTOSE IN MILK - COMPARISON OF GAS-LIQUID-CHROMATOGRAPHY WITH LANE AND EYNON METHOD
ADACHI, S
论文数:
0
引用数:
0
h-index:
0
ADACHI, S
YAMAJI, A
论文数:
0
引用数:
0
h-index:
0
YAMAJI, A
JOURNAL OF DAIRY RESEARCH,
1978,
45
(01)
: 127
-
129
[34]
DETERMINATION OF LACTOSE (NONFAT DRY MILK) IN MEAT PRODUCTS .2. AUTOMATED METHOD
GANTENBEIN, WM
论文数:
0
引用数:
0
h-index:
0
GANTENBEIN, WM
KARASZ, AB
论文数:
0
引用数:
0
h-index:
0
KARASZ, AB
BOKUS, L
论文数:
0
引用数:
0
h-index:
0
BOKUS, L
JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS,
1971,
54
(06):
: 1439
-
+
[35]
A RAPID METHOD FOR THE DETERMINATION OF SMALL AMOUNTS OF LACTOSE IN MILK AND TISSUE SUSPENSIONS OF MAMMARY GLAND
SLATER, TF
论文数:
0
引用数:
0
h-index:
0
SLATER, TF
ANALYST,
1957,
82
(981)
: 818
-
825
[36]
Determination of Lactose Concentration in Low-Lactose and Lactose-Free Milk, Milk Products, and Products Containing Dairy Ingredients, Enzymatic Method: Single-Laboratory Validation First Action Method 2020.08
Ivory, Ruth
论文数:
0
引用数:
0
h-index:
0
机构:
Megazyme, Bray Business Pk,Southern Cross Rd, Bray A98 YV29, Ireland
Megazyme, Bray Business Pk,Southern Cross Rd, Bray A98 YV29, Ireland
Ivory, Ruth
Delaney, Elaine
论文数:
0
引用数:
0
h-index:
0
机构:
Megazyme, Bray Business Pk,Southern Cross Rd, Bray A98 YV29, Ireland
Megazyme, Bray Business Pk,Southern Cross Rd, Bray A98 YV29, Ireland
Delaney, Elaine
Mangan, David
论文数:
0
引用数:
0
h-index:
0
机构:
Megazyme, Bray Business Pk,Southern Cross Rd, Bray A98 YV29, Ireland
Megazyme, Bray Business Pk,Southern Cross Rd, Bray A98 YV29, Ireland
Mangan, David
McCleary, Barry, V
论文数:
0
引用数:
0
h-index:
0
机构:
Megazyme, Bray Business Pk,Southern Cross Rd, Bray A98 YV29, Ireland
Megazyme, Bray Business Pk,Southern Cross Rd, Bray A98 YV29, Ireland
McCleary, Barry, V
JOURNAL OF AOAC INTERNATIONAL,
2021,
104
(05)
: 1308
-
1322
[37]
DETERMINATION OF LACTOSE BY AN ENZYMATIC METHOD
SANCHEZMANZANARES, JA
论文数:
0
引用数:
0
h-index:
0
机构:
Unidad de Tecnología de Alimentos, Facultad de Veterinaria, Campus Universitario de Espinardo, Apdo. 4021
SANCHEZMANZANARES, JA
FERNANDEZVILLACANAS, MR
论文数:
0
引用数:
0
h-index:
0
机构:
Unidad de Tecnología de Alimentos, Facultad de Veterinaria, Campus Universitario de Espinardo, Apdo. 4021
FERNANDEZVILLACANAS, MR
MARININIESTA, F
论文数:
0
引用数:
0
h-index:
0
机构:
Unidad de Tecnología de Alimentos, Facultad de Veterinaria, Campus Universitario de Espinardo, Apdo. 4021
MARININIESTA, F
LAENCINA, J
论文数:
0
引用数:
0
h-index:
0
机构:
Unidad de Tecnología de Alimentos, Facultad de Veterinaria, Campus Universitario de Espinardo, Apdo. 4021
LAENCINA, J
FOOD CHEMISTRY,
1993,
46
(04)
: 425
-
427
[38]
DETERMINATION OF LACTOSE BY AN ENZYMATIC METHOD
KLEYN, DH
论文数:
0
引用数:
0
h-index:
0
KLEYN, DH
JOURNAL OF DAIRY SCIENCE,
1985,
68
(10)
: 2791
-
2798
[39]
A METHOD FOR THE DETERMINATION OF LACTOSE IN BREAD
CHOI, RP
论文数:
0
引用数:
0
h-index:
0
CHOI, RP
TATTER, CW
论文数:
0
引用数:
0
h-index:
0
TATTER, CW
OMALLEY, CM
论文数:
0
引用数:
0
h-index:
0
OMALLEY, CM
CEREAL CHEMISTRY,
1950,
27
(05)
: 398
-
404
[40]
Determination of Lactose in Lactose-Free and Low-Lactose Milk, Milk Products, and Products Containing Dairy Ingredients by the LactoSens®R Amperometry Method (OCT, qsad120, 2023)
Halbmayr-Jech, Elisabeth
论文数:
0
引用数:
0
h-index:
0
Halbmayr-Jech, Elisabeth
Kittl, Roman
论文数:
0
引用数:
0
h-index:
0
Kittl, Roman
Weinmann, Patrick
论文数:
0
引用数:
0
h-index:
0
Weinmann, Patrick
Schulz, Christopher
论文数:
0
引用数:
0
h-index:
0
Schulz, Christopher
Kowalik, Anna
论文数:
0
引用数:
0
h-index:
0
Kowalik, Anna
Koenig, Matthias
论文数:
0
引用数:
0
h-index:
0
Koenig, Matthias
Korp, Jasmin
论文数:
0
引用数:
0
h-index:
0
Korp, Jasmin
Sygmund, Christoph
论文数:
0
引用数:
0
h-index:
0
Sygmund, Christoph
Brunelle, Sharon L.
论文数:
0
引用数:
0
h-index:
0
Brunelle, Sharon L.
JOURNAL OF AOAC INTERNATIONAL,
2024,
107
(02)
: 375
-
375
←
1
2
3
4
5
→