COMPARISON OF METHODS FOR EXTRACTION OF PLANT LIPIDS

被引：52
|
作者：
FISHWICK, MJ [1 ]
WRIGHT, AJ [1 ]
机构：
[1] ARC,INST FOOD RES,NORWICH NR4 7UA,ENGLAND
来源：
PHYTOCHEMISTRY | 1977年 / 16卷 / 10期
关键词：
D O I：
10.1016/0031-9422(77)84011-9
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：1507 / 1510
页数：4
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