PREPARATION OF WINES FROM CONCENTRATED MUST USING REVERSE-OSMOSIS

被引：0

作者：

WUCHERPFENNIG, K ^{[1
]}

NEUBERT, S ^{[1
]}

机构：

[1] FORSCH ANSTALT WEINBAU GARTENBAU GETRANKETECHNOL & LANDESPFLEGE,INST WEINCHEM& GETRANKEFORSCH,GEISENHEIM,FED REP GER

来源：

WEINBERG UND KELLER | 1977年 / 24卷 / 03期

关键词：

D O I：

暂无

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：89 / 114

页数：26

共 50 条

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