FOOD USAGE AND FOOD HABITS OF OLDER WORKERS

被引：0
|
作者：
YOUNG, CM
STREIB, GF
GREER, BJ
机构：
来源：
AMA ARCHIVES OF INDUSTRIAL HYGIENE AND OCCUPATIONAL MEDICINE | 1954年 / 10卷 / 06期
关键词：
D O I：
暂无
中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
引用
收藏
页码：501 / 511
页数：11
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