THE USE OF CONSUMER PANELS TO MEASURE THE VARIABILITY OF BEEF FROM DIFFERENT SOURCES

被引：0
|
作者：
HARDHAM, LE [1 ]
COOK, GL [1 ]
DILWORTH, AW [1 ]
HARRINGTON, G [1 ]
机构：
[1] MEAT & LIVESTOCK COMMISS,MILTON KEYNES MK2 2EF,BUCKS,ENGLAND
来源：
ANIMAL PRODUCTION | 1984年 / 38卷 / JUN期
关键词：
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：532 / 532
页数：1
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