EFFECT OF DIPHENYLAMINE ON FATTY ACID COMPOSITION OF SOME BACTERIAL LIPIDS

被引：0
|
作者：
CHO, KY
CORPE, WA
SALTON, MRJ
机构：
来源：
BIOCHEMICAL JOURNAL | 1964年 / 93卷 / 03期
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暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
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页码：C26 / &
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