CHEMICAL CHARACTERIZATION AND EDIBILITY OF THE OIL EXTRACTED FROM CITRULLUS-COLOCYNTHIS SEEDS

被引：32
|
作者：
SAWAYA, WN [1 ]
DAGHIR, NJ [1 ]
KHAN, P [1 ]
机构：
[1] AMER UNIV BEIRUT,DEPT ANIM SCI,BEIRUT,LEBANON
来源：
JOURNAL OF FOOD SCIENCE | 1983年 / 48卷 / 01期
关键词：
D O I：
10.1111/j.1365-2621.1983.tb14799.x
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：104 / &
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