SOUTHERN ETHNIC FOOD PREFERENCES AND EXCHANGE VALUES FOR DIABETIC DIET

被引：0
|
作者：
GOLDSMITH, MP
DAVIDSON, JK
机构：
[1] EMORY UNIV,SCH MED,ATLANTA,GA 30322
[2] GRADY MEM HOSP,MED SERV,ATLANTA,GA 30303
来源：
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION | 1977年 / 70卷 / 01期
关键词：
D O I：
暂无
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：61 / 64
页数：4
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