FORMATION OF FREE FATTY-ACIDS IN RAW-MILK BY PUMPING

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作者：

HISSERICH, D

REUTER, H

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来源：

MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL | 1985年 / 40卷 / 08期

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TS2 [食品工业];

学科分类号：

0832 ;

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页码：464 / 466

页数：3

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