THE BEHAVIOR OF PHENOLIC ANTIOXIDANTS, SYNERGISTS AND THEIR MIXTURES IN 2 VEGETABLE-OILS

被引：9

作者：

AHMAD, MM ^{[1
]}

ALHAKIM, S ^{[1
]}

SHEHATA, AAY ^{[1
]}

机构：

[1] COLL AGR,DEPT FOOD SCI,ALEXANDRIA,EGYPT

来源：

FETTE SEIFEN ANSTRICHMITTEL | 1983年 / 85卷 / 12期

关键词：

D O I：

10.1002/lipi.19830851208

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：479 / 483

页数：5

共 50 条

[31] CHOLESTEROL CONTENT OF VEGETABLE-OILS
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