EFFECTS OF UREA, AQUEOUS AMMONIA, ANHYDROUS AMMONIA AND SODIUM-HYDROXIDE TREATMENTS ON THE INTAKE AND DIGESTIBILITY OF MATURE WHOLE-CROP BARLEY

被引：0
|
作者：
DAVIS, M [1 ]
GREENHALGH, JFD [1 ]
机构：
[1] UNIV ABERDEEN,ABERDEEN AB9 1VD,SCOTLAND
来源：
ANIMAL PRODUCTION | 1983年 / 36卷 / JUN期
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D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
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页码：511 / 511
页数：1
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