HOME-USE TEST BY CONSUMERS OF FLAVOR EFFECTS OF DISODIUM INOSINATE IN DRIED SOUP

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作者：
CAUL, JF
RAYMOND, SA
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来源：
FOOD TECHNOLOGY | 1964年 / 18卷 / 03期
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TS2 [食品工业];
学科分类号：
0832 ;
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页码：353 / &
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