STUDIES ON THE EFFECT OF DRY SUNDAKAI (SOLANUM-TORVUM) POWDER SUPPLEMENTATION ON LIPID PROFILE, GLYCATED PROTEINS AND AMINO-ACIDS IN NON-INSULIN-DEPENDENT DIABETIC-PATIENTS

被引:8
|
作者
IYER, UM [1 ]
MEHTA, NC [1 ]
MANI, I [1 ]
MANI, UV [1 ]
机构
[1] MAHARAJA SAYAJIRAO UNIV BARODA,DEPT FOOD & NUTR,BARODA 390002,GUJARAT,INDIA
关键词
DIABETES-MELLITUS; DRY SUNDAKAI POWDER SUPPLEMENTATION; GLUCOSE; LIPID PROFILE; GLYCATED PROTEINS;
D O I
10.1007/BF02196470
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
The effect of dry Sundakai powder supplementation (7 g providing 1.23 g of crude fibre) on glycemic control, lipidemic control, total amino acids and uronic acid was studied on 30 non-insulin dependent diabetes mellitus patients. All the patients were on hypoglycemic drugs. The above parameters were monitored at day 1, 15 and 30 days. After one month of fibre supplementation, no significant changes were observed with respect to glucose, lipid profile, glycated proteins, total amino acids and uronic acid levels in these subjects.
引用
收藏
页码:175 / 182
页数:8
相关论文
共 12 条