THE INFLUENCE OF SPRAY-DRYING AND FREEZE-DRYING PREPARATION METHODS ON THE CHEMICAL-COMPOSITIONS OF 6 FELDSPATHIC GLASS FORMULATIONS

被引:0
|
作者
RIZKALLA, AS [1 ]
JONES, DW [1 ]
HALL, GC [1 ]
KING, HW [1 ]
SUTOW, EJ [1 ]
机构
[1] TECH UNIV NOVA SCOTIA,DEPT ENGN PHYS,HALIFAX B3J 2X4,NS,CANADA
来源
关键词
D O I
暂无
中图分类号
TQ174 [陶瓷工业]; TB3 [工程材料学];
学科分类号
0805 ; 080502 ;
摘要
The successful application of non-conventional methods for preparing glasses for biomedical purposes depends on the ability to control the compositions during the synthesis. Six compositions of eight-component feldspathic glasses were synthesized from colloidal suspensions of silica and alumina with added alkalies and TiO2 by spray- and freeze-drying followed by calcination and fusion. Chemical compositions of the spray- and freeze-dried precursor powders and their final glass compositions were determined by atomic absorption spectrophotometry. A significant correlation was obtained between the solution and powder compositions. The percentage of potassium oxide could not be controlled in the final glass. This is attributed to the structural incompatibilities resulting from the high ratio of alkalies to silica and alumina.
引用
收藏
页码:1 / 8
页数:8
相关论文
共 50 条
  • [21] Effect of Methyl-β-Cyclodextrin and Trehalose on the Freeze-Drying and Spray-Drying of Sericin for Cosmetic Purposes
    Giovannelli, Lorella
    Milanesi, Andrea
    Ugazio, Elena
    Fracchia, Letizia
    Segale, Lorena
    PHARMACEUTICALS, 2021, 14 (03)
  • [22] Functionalization of whey protein isolate fortified with blackcurrant concentrate by spray-drying and freeze-drying strategies
    Wu, Gang
    Hui, Xiaodan
    Mu, Jianlou
    Brennan, Margaret A.
    Brennan, Charles S.
    FOOD RESEARCH INTERNATIONAL, 2021, 141
  • [23] Effects of freeze-drying and spray-drying on donkey milk volatile compounds and whey proteins stability
    Vincenzetti, Silvia
    Cecchi, Teresa
    Perinelli, Diego Romano
    Pucciarelli, Stefania
    Polzonetti, Valeria
    Bonacucina, Giulia
    Ariani, Ambra
    Parrocchia, Liliana
    Spera, Daniela Maria
    Ferretti, Ersilia
    Vallesi, Paola
    Polidori, Paolo
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2018, 88 : 189 - 195
  • [24] Effects of freeze-drying and spray-drying on the physical and chemical properties of Perinereis aibuhitensis hydrolysates: Sensory characteristics and antioxidant activities
    Liu, Tianhong
    Wang, Ying
    Yu, Xiaoqing
    Li, Hongyan
    Ji, Lei
    Sun, Yuanqin
    Jiang, Xiaodong
    Li, Xiao
    Liu, Hongjun
    FOOD CHEMISTRY, 2022, 382
  • [25] Effects of freeze-drying and spray-drying on the physicochemical properties and ultrastructure of whole-egg powder
    Shen, Qing
    Zhao, Ying
    Chi, Yu-Jie
    Wang, Huan
    Modern Food Science and Technology, 2015, 31 (01) : 147 - 152
  • [26] Preparation of probiotic powder by the spray freeze-drying method
    Her, Jae-Young
    Kim, Min Suk
    Lee, Kwang-Geun
    JOURNAL OF FOOD ENGINEERING, 2015, 150 : 70 - 74
  • [27] Effects of Spray-Drying and Freeze-Drying on Bioactive and Volatile Compounds of Smoke Powder Food Flavouring
    Xin, Xing
    Essien, Sinemobong
    Dell, Kiri
    Woo, Meng Wai
    Baroutian, Saeid
    FOOD AND BIOPROCESS TECHNOLOGY, 2022, 15 (04) : 785 - 794
  • [28] Physicochemical Properties, Antioxidant Capacity and Sensory Acceptability of Instant Rosehip Teas Prepared by Spray-Drying and Freeze-Drying Methods
    Baltaci, Cemalettin
    Bostanci, Dilara Erkmen
    Altintas, Rahime
    Dalkiran, Yusuf
    Akdogan, Arda
    Okan, Onur T.
    POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES, 2024, 74 (03) : 244 - 254
  • [29] Effects of Spray-Drying and Freeze-Drying on Bioactive and Volatile Compounds of Smoke Powder Food Flavouring
    Xing Xin
    Sinemobong Essien
    Kiri Dell
    Meng Wai Woo
    Saeid Baroutian
    Food and Bioprocess Technology, 2022, 15 : 785 - 794
  • [30] Microencapsulation by spray-drying and freeze-drying of extract of phenolic compounds obtained from ciriguela peel
    Marcony Edson da Silva Júnior
    Maria Vitória Rolim Lemos Araújo
    Ana Cristina Silveira Martins
    Marcos dos Santos Lima
    Flávio Luiz Honorato da Silva
    Attilio Converti
    Maria Inês Sucupira Maciel
    Scientific Reports, 13