ION-EXCHANGE CHROMATOGRAPHIC AND ELECTROPHORETIC FRACTIONATION OF EGG-YOLK

被引：0
|
作者：
MCBEE, LE [1 ]
COTTERILL, OJ [1 ]
机构：
[1] UNIV MISSOURI,DEPT FOOD SCI & NUTR,COLUMBIA,MO 65201
来源：
POULTRY SCIENCE | 1975年 / 54卷 / 05期
关键词：
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：1790 / 1791
页数：2
相关论文
共 50 条
  • [31] FRACTIONATION OF LAYING HEN SERUM AND EGG-YOLK PROTEINS BY DISK-ELECTROPHORESIS
    HARDUF, Z
    ALUMOT, E
    INTERNATIONAL JOURNAL OF BIOCHEMISTRY, 1971, 2 (12): : 669 - +
  • [32] RHEOLOGY OF SALTED EGG-YOLK
    IBARZ, A
    JOURNAL OF TEXTURE STUDIES, 1993, 24 (01) : 63 - 71
  • [33] ISOLATION AND FRACTIONATION OF PROTEIN MOIETY OF EGG-YOLK LOW-DENSITY LIPOPROTEIN
    NAKAMURA, R
    HAYAKAWA, M
    SATO, Y
    POULTRY SCIENCE, 1977, 56 (04) : 1148 - 1152
  • [34] Characteristics of egg-yolk antibodies
    Rzedzicki, J
    Tokarzewski, S
    MEDYCYNA WETERYNARYJNA, 1998, 54 (09) : 590 - 593
  • [35] THE EVOLUTION OF EGG-YOLK PROTEINS
    BYRNE, BM
    GRUBER, M
    AB, G
    PROGRESS IN BIOPHYSICS & MOLECULAR BIOLOGY, 1989, 53 (01): : 33 - 69
  • [36] MODIFICATION OF EGG-YOLK FATS
    CLEAVE, TL
    LANCET, 1958, 2 (AUG23): : 420 - 420
  • [37] THERMODYNAMICS OF EGG-YOLK DENATURATION
    KIEFER, H
    ARCHIV FUR GEFLUGELKUNDE, 1976, 40 (06): : 197 - 201
  • [38] Extraction of egg-yolk lecithin
    Palacios, LE
    Wang, T
    JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 2005, 82 (08) : 565 - 569
  • [39] EGG-YOLK REACTION IN PROTEUS
    LEGAKIS, N
    LEONARDOPOULOS, J
    PAPAVASSILIOU, J
    BOLLETTINO DELL ISTITUTO SIEROTERAPICO MILANESE, 1974, 53 (02): : 332 - 335
  • [40] EGG-YOLK PERITONITIS IN A COCKATIEL
    ROSSKOPF, WJ
    WOERPEL, RW
    HOWARD, EB
    GENDRON, AP
    MODERN VETERINARY PRACTICE, 1982, 63 (05): : 420 - 420
12345