PERFORMANCE, CARCASS CHARACTERISTICS AND ECONOMY OF PRODUCTION OF GROWING-PIGS ON VARYING DIETARY CASSAVA PEEL LEVELS

被引：0
|
作者：
TEWE, OO [1 ]
OKE, OL [1 ]
机构：
[1] UNIV IFE,DEPT CHEM,IBADAN,NIGERIA
来源：
NUTRITION REPORTS INTERNATIONAL | 1983年 / 28卷 / 02期
关键词：
D O I：
暂无
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：235 / 243
页数：9
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