NATURE OF LUTEIN ACYLATION IN MARIGOLD (TAGETES-ERECTA) FLOWERS

被引：30
|
作者：
PHILIP, T [1 ]
BERRY, JW [1 ]
机构：
[1] UNIV ARIZONA, DEPT AGR BIOCHEM, TUCSON, AZ 85721 USA
来源：
JOURNAL OF FOOD SCIENCE | 1975年 / 40卷 / 05期
关键词：
D O I：
10.1111/j.1365-2621.1975.tb02275.x
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：1089 / 1090
页数：2
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