FORMATION OF MUTAGENS IN SUGAR AMINO-ACID MODEL SYSTEMS

被引：28

|

作者：

SPINGARN, NE ^{[1
]}

GARVIEGOULD, CT ^{[1
]}

SLOCUM, LA ^{[1
]}

机构：

[1] AMER HLTH FDN,NAYLOR DANA INST DIS PREVENT,VALHALLA,NY 10595

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1983年 / 31卷 / 02期

关键词：

D O I：

10.1021/jf00116a029

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

收藏

页码：301 / 304

页数：4

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