RECOMMENDED DIETARY INTAKES FOR USE IN AUSTRALIA

被引：0

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作者：

PALMER, N

机构：

来源：

JOURNAL OF FOOD & NUTRITION | 1984年 / 41卷 / 03期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：109 / 110

页数：2

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