RECOMMENDED DIETARY INTAKES FOR USE IN AUSTRALIA

被引：0
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作者：
PALMER, N
机构：
来源：
JOURNAL OF FOOD & NUTRITION | 1984年 / 41卷 / 03期
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中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
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页码：109 / 110
页数：2
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