MILK-FAT DEVELOPMENTS

被引：0

|

作者：

RAJAH, KK

机构：

来源：

JOURNAL OF THE SOCIETY OF DAIRY TECHNOLOGY | 1994年 / 47卷 / 03期

关键词：

D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

收藏

页码：81 / 83

页数：3

相关论文

共 50 条

[21] POLYUNSATURATED MILK-FAT PRODUCTS
KIESEKER, FG
AUSTRALIAN JOURNAL OF DAIRY TECHNOLOGY, 1975, 30 (01) : 7 - 10
[22] MILK-FAT GLOBULE MEMBRANE
PATTON, S
KEENAN, TW
BIOCHIMICA ET BIOPHYSICA ACTA, 1975, 415 (03) : 273 - 309
[23] MILK-FAT AND ITS DERIVATIVES
MCGILLIV.WA
DAIRY INDUSTRIES INTERNATIONAL, 1973, 38 (06) : 264 - 265
[24] RAPID EXTRACTION OF MILK-FAT
MILLER, GJ
APPLEGATE, SL
RADLOFF, HD
NELMS, GE
JOURNAL OF DAIRY SCIENCE, 1981, 64 (09) : 1861 - 1862
[25] MODIFICATION OF MILK-FAT BY BREEDING
OCONNOR, LK
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1986, 37 (10) : 988 - 988
[26] REGULATION OF MILK-FAT SYNTHESIS
NEVILLE, MC
JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION, 1989, 8 (04): : 426 - 429
[27] TECHNIQUES OF FRACTIONATION OF MILK-FAT
WILSON, BW
AUSTRALIAN JOURNAL OF DAIRY TECHNOLOGY, 1975, 30 (01) : 10 - 13
[28] MILK-FAT AND GASTROINTESTINAL ILLNESS
KOOPMAN, JS
AMERICAN JOURNAL OF PUBLIC HEALTH, 1984, 74 (12) : 1371 - 1373
[29] ORIGIN OF MILK-FAT GLOBULE
PATTON, S
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1973, 50 (06) : 178 - 185
[30] QUANTITATIVE DETECTION OF MILK-FAT IN CHOCOLATE MIXTURES .2. DETERMINATION OF MILK-FAT IN CHOCOLATE
PRECHT, D
FETT WISSENSCHAFT TECHNOLOGIE-FAT SCIENCE TECHNOLOGY, 1990, 92 (07): : 275 - 281

← 1 2 3 4 5 →