RELATIONSHIP BETWEEN CONTENT OF OIL, PROTEIN AND SUGAR IN MUNG BEAN SEED

被引：0

作者：

HYMOWITZ, T

COLLINS, FI

POEHLMAN, JM

机构：

[1] UNIV ILLINOIS,DEPT AGRON,URBANA,IL 61801

[2] UNIV MISSOURI,DEPT AGRON,COLUMBIA,MO 65201

来源：

TROPICAL AGRICULTURE | 1974年 / 52卷 / 01期

关键词：

D O I：

暂无

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：47 / 51

页数：5

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