BACTERIAL ETHANOL-PRODUCTION - ADVANTAGES AND DISADVANTAGES

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作者：

ESSER, K

KARSCH, T

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来源：

PROCESS BIOCHEMISTRY | 1984年 / 19卷 / 03期

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中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

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页码：116 / +

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