共 50 条
- [35] The use of freezing-point depression for the theoretical dextrose equivalent measurement STARCH-STARKE, 1996, 48 (06): : 220 - 224
- [37] AN INSTRUMENT AND METHOD FOR RAPID, DEPENDABLE DETERMINATION OF FREEZING-POINT DEPRESSION JOURNAL OF LABORATORY AND CLINICAL MEDICINE, 1954, 43 (02): : 310 - 315
- [38] FAST LACTOSE HYDROLYSIS DETERMINATION USING FREEZING-POINT DEPRESSION FOOD PRODUCT DEVELOPMENT, 1981, 15 (01): : 40 - 41