EFFECT OF OXYGENATION ON XYLOSE FERMENTATION BY PICHIA-STIPITIS

被引：152

|

作者：

SKOOG, K

HAHNHAGERDAL, B

机构：

来源：

APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1990年 / 56卷 / 11期

关键词：

D O I：

10.1128/AEM.56.11.3389-3394.1990

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

收藏

页码：3389 / 3394

页数：6

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