FRUIT AND VEGETABLE INTAKE AMONG ADULTS IN 16 STATES - RESULTS OF A BRIEF TELEPHONE SURVEY

被引：101

作者：

SERDULA, MK

COATES, RJ

BYERS, T

SIMOES, E

MOKDAD, AH

SUBAR, AF

机构：

[1] EMORY UNIV,SCH PUBL HLTH,DIV EPIDEMIOL,ATLANTA,GA

[2] NCI,DIV CANC PREVENT & CONTROL,BETHESDA,MD 20892

来源：

AMERICAN JOURNAL OF PUBLIC HEALTH | 1995年 / 85卷 / 02期

关键词：

D O I：

10.2105/AJPH.85.2.236

中图分类号：

R1 [预防医学、卫生学];

学科分类号：

1004 ; 120402 ;

摘要：

A brief food frequency questionnaire was used to assess daily fruit and vegetable consumption among 23 699 adults in 16 US states sampled in a random-digit dialing telephone survey. Men consumed fewer servings per day (3.3) than did women (3.7). Only 20% of the population consumed the recommended 5 or more daily servings. Intakes varied somewhat by state and were lower among the young and the less educated. Efforts are needed to improve fruit and vegetable consumption among all Americans, especially younger adults and those with lower levels of education.

引用

页码：236 / 239

页数：4

共 50 条

[41] Association between fruit and vegetable intake and the risk of hypertension among Chinese adults: a longitudinal study
Liu, Ming-wei
Yu, Hong-jie
Yuan, Shuai
Song, Yong
Tang, Bo-wen
Cao, Zhong-kui
Yang, Xu-hao
Towne, Samuel D., Jr.
He, Qi-qiang
EUROPEAN JOURNAL OF NUTRITION, 2018, 57 (07) : 2639 - 2647
[42] Fruit and Vegetable Intake Among Older African American and Hispanic Adults With Cardiovascular Risk Factors
Kibe, Lucy W.
Bazargan, Mohsen
GERONTOLOGY AND GERIATRIC MEDICINE, 2022, 8
[43] Factors associated with fruit and vegetable intake among adults of the city of Sao Paulo, Southeastern Brazil
Ribeiro Figueiredo, Iramaia Campos
Jaime, Patricia Constante
Monteiro, Carlos Augusto
REVISTA DE SAUDE PUBLICA, 2008, 42 (05):
[44] Vital Signs: Fruit and Vegetable Intake Among Children - United States, 2003-2010
Kim, Sonia A.
Moore, Latetia V.
Galuska, Deborah
Wright, Ashton P.
Harris, Diane
Grummer-Strawn, Laurence M.
Merlo, Caitlin L.
Nihiser, Allison J.
Rhodes, Donna G.
MMWR-MORBIDITY AND MORTALITY WEEKLY REPORT, 2014, 63 (31): : 671 - 676
[45] The relationship between fruit and vegetable intake with functional dyspepsia in adults
Tabibian, Seyed-Reza
Hajhashemy, Zahra
Shaabani, Pouria
Saneei, Parvane
Keshteli, Ammar Hassanzadeh
Esmaillzadeh, Ahmad
Adibi, Peyman
NEUROGASTROENTEROLOGY AND MOTILITY, 2021, 33 (09):
[46] Fruit and vegetable intake by adults in Ribeirao Preto, Southeastern Brazil
Mondini, Lenise
de Moraes, Suzana Alves
Martins de Freitas, Isabel Cristina
Agostinho Gimeno, Suely Godoy
REVISTA DE SAUDE PUBLICA, 2010, 44 (04): : 686 - 694
[47] Fruit and Vegetable Intake and Mental Health in Adults: A Systematic Review
Glabska, Dominika
Guzek, Dominika
Groele, Barbara
Gutkowska, Krystyna
NUTRIENTS, 2020, 12 (01)
[48] Psychological requirements for increased fruit and vegetable intake in young adults
Umeh, Kanayo
Sharps, Maxine
BRITISH FOOD JOURNAL, 2012, 114 (8-9): : 1310 - 1324
[49] The fruit and vegetable intake of young Australian adults: a population perspective
Nour, Monica
Sui, Zhixian
Grech, Amanda
Rangan, Anna
McGeechan, Kevin
Allman-Farinelli, Margaret
PUBLIC HEALTH NUTRITION, 2017, 20 (14) : 2499 - 2512
[50] Edentulism and Fruit and Vegetable Intake in Low-income Adults
Tsakos, G.
Herrick, K.
Sheiham, A.
Watt, R. G.
JOURNAL OF DENTAL RESEARCH, 2010, 89 (05) : 462 - 467

← 1 2 3 4 5 →