THE EFFECT OF DIETARY POLYUNSATURATED FAT ON CATION-TRANSPORT AND HYPERTENSION IN THE RAT

被引：5
|
作者：
MURRAY, GE
NAIR, R
PATRICK, J
机构：
[1] UNIV OTTAWA, DEPT BIOCHEM, OTTAWA K1H 8M5, ONTARIO, CANADA
[2] UNIV OTTAWA, DEPT PEDIAT, OTTAWA K1H 8M5, ONTARIO, CANADA
来源：
BRITISH JOURNAL OF NUTRITION | 1986年 / 56卷 / 03期
关键词：
D O I：
10.1079/BJN19860139
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：587 / 593
页数：7
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