Antioxidant properties of vegetable lecithin

被引：19
|
作者：
Evans, EI [1 ]
机构：
[1] Univ Chicago, Dept Physiol, Chicago, IL USA
来源：
INDUSTRIAL AND ENGINEERING CHEMISTRY | 1935年 / 27卷
关键词：
D O I：
10.1021/ie50303a019
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
引用
收藏
页码：329 / 331
页数：3
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