THE FOOD-INDUSTRY AND CHEMISTRY

被引：0

作者：

NAUMENKO, P

机构：

来源：

KOMMUNIST | 1964年 / 09期

关键词：

D O I：

暂无

中图分类号：

F [经济];

学科分类号：

02 ;

摘要：

引用

页码：27 / 34

页数：8

共 50 条

[31] SCREENING IN THE FOOD-INDUSTRY
CARROLL, MB
JOURNAL OF THE AMERICAN STATISTICAL ASSOCIATION, 1957, 52 (279) : 365 - 365
[32] FOOD-INDUSTRY IN SEVENTIES
BEERS, WO
JOURNAL OF MILK AND FOOD TECHNOLOGY, 1973, 36 (02): : 71 - 75
[33] ROBOTICS IN THE FOOD-INDUSTRY
HOLZER, AJ
FOOD TECHNOLOGY IN AUSTRALIA, 1984, 36 (04): : 160 - 164
[34] FRENCH FOOD-INDUSTRY
BELHOSTE, JF
HAMON, F
MONUMENTS HISTORIQUES, 1984, (131): : 13 - 19
[35] BIOTECHNOLOGY IN THE FOOD-INDUSTRY
HOLLO, J
ELELMEZESI IPAR, 1985, 39 (12): : 441 - 444
[36] THE COMING FOOD-INDUSTRY
KASTENS, ML
CHEMTECH, 1980, 10 (04) : 215 - 217
[37] A FOOD-INDUSTRY CENTENNIAL
MOLLENHAUER, HP
ALIMENTA, 1988, 27 (06): : 147 - 150
[38] THE NEW FOOD-INDUSTRY
RUSSO, JR
FOOD ENGINEERING, 1981, 53 (03): : 7 - 7
[39] ENGINEERING IN FOOD-INDUSTRY
CLARKE, RJ
CHEMISTRY & INDUSTRY, 1976, (01) : 24 - 25
[40] ELECTRICITY AND THE FOOD-INDUSTRY
不详
INDUSTRIE ALIMENTARI, 1993, 32 (315): : 566 - 568