BEEF TENDERNESS .I. POST-MORTEM CHANGES IN TENDERNESS WATER-HOLDING CAPACITY AND PH OF LONGISSIMUS DORSI

被引：0
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作者：
TAKI, GH
PALMER, AZ
CHAPMAN, HL
CARPENTE.JW
KNAPP, FW
机构：
来源：
JOURNAL OF ANIMAL SCIENCE | 1965年 / 24卷 / 03期
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中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
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页码：868 / &
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