EFFECT OF 3-INDOLYLACETIC ACID ON SECONDARY STRUCTURE OF DNA, ISOLATED FROM A PRIMARY MAIZE ROOT TIP

被引：0
|
作者：
MARINOVA, EI [1 ]
KOLEVA, ST [1 ]
机构：
[1] BULGARIAN ACAD SCI,M POPOFF INST PLANT PHYSIOL,SOFIA,BULGARIA
来源：
DOKLADI NA BOLGARSKATA AKADEMIYA NA NAUKITE | 1973年 / 26卷 / 08期
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D O I：
暂无
中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
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页码：1101 / 1104
页数：4
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