REPORT ON DAIRY-PRODUCTS

被引：0

作者：

WEIK, RW ^{[1
]}

机构：

[1] US FDA,BUR FOODS,WASHINGTON,DC 20204

来源：

JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS | 1984年 / 67卷 / 02期

关键词：

D O I：

暂无

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

页码：359 / 360

页数：2

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