Effects of different dietary energy and protein levels and sex on growth performance, carcass characteristics and meat quality of F1 Angus × Chinese Xiangxi yellow cattle

被引：0
|
作者：
Lingyan Li
Yuankui Zhu
Xianyou Wang
Yang He
Binghai Cao
机构：
[1] China Agricultural University,National Beef Cattle Industry and Technology System, College of Animal Science and Technology
[2] Shimen Industrial Area of Lian,Tin Wah Industrial Co.Ltd
来源：
Journal of Animal Science and Biotechnology | / 5卷
关键词：
Carcass characteristics; Energy; F1 Angus × Chinese Xiangxi yellow cattle; Growth performance; Meat quality; Protein; Sex;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
相关论文
共 50 条
  • [31] Effect of Two Dietary Crude Protein Levels on Finishing Performance, Carcass Characteristics, and Meat Quality of Lambs.
    Huang, Y.
    Shelby, S.
    Wang, X.
    Apple, J. A.
    Coffey, K. P.
    JOURNAL OF ANIMAL SCIENCE, 2018, 96 : 29 - 30
  • [32] Effect of different levels of dietary crude protein on the growth performance and carcass characteristics of commercial broilers at different phases of growth
    Srilatha, T.
    Reddy, V. Ravinder
    Preetam, V. Chinni
    Rao, S. V. Rama
    Reddy, Y. Ramana
    INDIAN JOURNAL OF ANIMAL RESEARCH, 2018, 52 (04) : 559 - 563
  • [33] Sex-dependent effects of maternal undernutrition on growth performance, carcass characteristics and meat quality of lambs
    Ithurralde, Javier
    Perez-Clariget, Raquel
    Corrales, Florencia
    Fila, Danilo
    Lopez-Perez, Alvaro
    de Jesus Marichal, Maria
    Saadoun, Ali
    Bielli, Alejandro
    LIVESTOCK SCIENCE, 2019, 221 : 105 - 114
  • [34] Effects of Ractopamine on growth performance and carcass characteristics of finishing pigs at different protein levels
    Zhejiang Nongye Daxue Xuebao/Journal of the Zhejiang Agricultural University, 1997, 23 (01): : 70 - 74
  • [35] Effects of Different Dietary Energy Levels on Development, Quality of Carcass and Meat, and Fatty Acid Profile in Male Lambs
    Zhang, Dan
    Yuan, Chao
    Guo, Tingting
    Liu, Jianbin
    Lu, Zengkui
    ANIMALS, 2023, 13 (18):
  • [36] Effect of high dietary levels of canola meal on growth performance, carcass quality and meat fatty acid profiles of feedlot cattle
    He, M. L.
    Gibb, D.
    McKinnon, J. J.
    McAllister, T. A.
    CANADIAN JOURNAL OF ANIMAL SCIENCE, 2013, 93 (02) : 269 - 280
  • [37] Effects of Dietary Energy and Protein on Growth Performance and Carcass Quality of Broilers During Finishing Phase
    Min, Y. N.
    Shi, J. S.
    Wei, F. X.
    Wang, H. Y.
    Hou, X. F.
    Niu, Z. . Y.
    Liu, F. Z.
    JOURNAL OF ANIMAL AND VETERINARY ADVANCES, 2012, 11 (19): : 3652 - 3657
  • [38] INFLUENCE OF DIFFERENT CRUDE PROTEIN AND ENERGY-LEVELS ON GROWTH AND CARCASS TRAITS OF SIMMENTAL BULLS .2. CARCASS AND MEAT QUALITY AND EFFECTS ON REQUIREMENT OF CRUDE PROTEIN
    SCHWARZ, FJ
    KIRCHGESSNER, M
    HEINDL, U
    AUGUSTINI, C
    ZUCHTUNGSKUNDE, 1995, 67 (01): : 62 - 74
  • [39] Effects of dietary daidzein supplementation on growth performance, carcass characteristics, and meat quality in growing-finishing pigs
    Sun, Z. W.
    Li, D. F.
    Li, Y.
    Chen, D. W.
    Yu, B.
    Yu, J.
    Mao, X. B.
    Zheng, P.
    Luo, Y. H.
    Luo, J. Q.
    He, J.
    ANIMAL FEED SCIENCE AND TECHNOLOGY, 2020, 268
  • [40] Effects of Dietary Iron Level on Growth Performance, Immune Organ Indices and Meat Quality in Chinese Yellow Broilers
    Lin, Xiajing
    Gou, Zhongyong
    Wang, Yibing
    Li, Long
    Fan, Qiuli
    Ding, Fayuan
    Zheng, Chuntian
    Jiang, Shouqun
    ANIMALS, 2020, 10 (04):
12345