Improved isoflavonoid production in Pueraria candollei hairy root cultures using elicitation

被引：0
|
作者：
Latiporn Udomsuk
Kanokwan Jarukamjorn
Hiroyuki Tanaka
Waraporn Putalun
机构：
[1] Khon Kaen University,Faculty of Pharmaceutical Sciences
[2] Kyushu University,Graduate School of Pharmaceutical Sciences
来源：
Biotechnology Letters | 2011年 / 33卷
关键词：
Isoflavonoid; Elicitation; Hairy root cultures;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
The effect of abiotic and biotic elicitors (methyl jasmonate, chitosan, salicylic acid, Agrobacterium, and yeast extract) at various concentrations on total isoflavonoid accumulation was studied in the hairy root cultures of Pueraria candollei. All elicitors stimulated isoflavonoid production. Yeast extract (0.5 mg/ml) was the most efficient giving total isoflavonoids at 60 ± 1 mg/g dry wt, which was 4.5-fold higher than control hairy roots on day 3 of elicitation.
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页码：369 / 374
页数：5
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