Artificial symbiosis for acetone-butanol-ethanol (ABE) fermentation from alkali extracted deshelled corn cobs by co-culture of Clostridium beijerinckii and Clostridium cellulovorans

被引:0
|
作者
Zhiqiang Wen
Mianbin Wu
Yijun Lin
Lirong Yang
Jianping Lin
Peilin Cen
机构
[1] Key Laboratory of Biomass Chemical Engineering of Ministry of Education,Department of Chemical and Biological Engineering
[2] Zhejiang University,undefined
[3] Current address: Third Institute of Ocaeangraphy,undefined
[4] State Oceanic Administration,undefined
来源
关键词
ABE fermentation; Consolidated bioprocessing; Co-culture; Dynamics; Lignocellulose; Optimization;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
相关论文
共 50 条
  • [31] Production of acetone butanol ethanol from degermed corn using Clostridium beijerinckii BA101
    Campos, EJ
    Qureshi, N
    Blaschek, HP
    APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 2002, 98 (1-9) : 553 - 561
  • [32] A dynamic metabolic flux analysis of ABE (acetone-butanol-ethanol) fermentation by Clostridium acetobutylicum ATCC 824, with riboflavin as a by-product
    Zhao, Xinhe
    Kasbi, Mayssa
    Chen, Jingkui
    Peres, Sabine
    Jolicoeur, Mario
    BIOTECHNOLOGY AND BIOENGINEERING, 2017, 114 (12) : 2907 - 2919
  • [33] Impact of sweet sorghum cuticular waxes (SSCW) on acetone-butanol-ethanol fermentation using Clostridium acetobutylicum ABE1201
    Cai, Di
    Chang, Zhen
    Wang, Chengyu
    Ren, Wenqiang
    Wang, Zheng
    Qin, Peiyong
    Tan, Tianwei
    BIORESOURCE TECHNOLOGY, 2013, 149 : 470 - 473
  • [34] Allopurinol-mediated lignocellulose-derived microbial inhibitor tolerance by Clostridium beijerinckii during acetone–butanol–ethanol (ABE) fermentation
    Victor Ujor
    Chidozie Victor Agu
    Venkat Gopalan
    Thaddeus Chukwuemeka Ezeji
    Applied Microbiology and Biotechnology, 2015, 99 : 3729 - 3740
  • [35] Novel and neglected issues of acetone-butanol-ethanol (ABE) fermentation by clostridia: Clostridium metabolic diversity, tools for process mapping and continuous fermentation systems
    Patakova, Petra
    Linhova, Michaela
    Rychtera, Mojmir
    Paulova, Leona
    Melzoch, Karel
    BIOTECHNOLOGY ADVANCES, 2013, 31 (01) : 58 - 67
  • [36] Lignocellulosic ethanol and butanol production by Saccharomyces cerevisiae and Clostridium beijerinckii co-culture using non-detoxified corn stover hydrolysate
    Jawad, Muhammad
    Wang, Huan
    Wu, Youduo
    Rehman, Omama
    Song, Yongxiu
    Xu, Rui
    Zhang, Quan
    Gao, Huipeng
    Xue, Chuang
    JOURNAL OF BIOTECHNOLOGY, 2024, 379 : 1 - 5
  • [37] Acetone-butanol-ethanol (ABE) fermentation using Clostridium acetobutylicum XY16 and in situ recovery by PDMS/ceramic composite membrane
    Wu, Hao
    Chen, Xiao-Peng
    Liu, Gong-Ping
    Jiang, Min
    Guo, Ting
    Jin, Wan-Qin
    Wei, Ping
    Zhu, Da-Wei
    BIOPROCESS AND BIOSYSTEMS ENGINEERING, 2012, 35 (07) : 1057 - 1065
  • [38] The combined effect on initial glucose concentration and pH control strategies for acetone-butanol-ethanol (ABE) fermentation by Clostridium acetobutylicum DSM 792
    Capilla, M.
    San-Valero, P.
    Izquierdo, M.
    Penya-roja, J. M.
    Gabaldon, C.
    BIOCHEMICAL ENGINEERING JOURNAL, 2021, 167
  • [39] Butanol production from alkali-pretreated rice straw by co-culture of Clostridium thermocellum and Clostridium saccharoperbutylacetonicum
    Kiyoshi, Keiji
    Furukawa, Masataka
    Seyama, Tomoko
    Kadokura, Toshimori
    Nakazato, Atsumi
    Nakayama, Shunichi
    BIORESOURCE TECHNOLOGY, 2015, 186 : 325 - 328
  • [40] Enhancement of sucrose metabolism in Clostridium saccharoperbutylacetonicum N1-4 through metabolic engineering for improved acetone-butanol-ethanol (ABE) fermentation
    Zhang, Jie
    Wang, Pixiang
    Wang, Xiaofei
    Feng, Jun
    Sandhu, Hardev S.
    Wang, Yi
    BIORESOURCE TECHNOLOGY, 2018, 270 : 430 - 438