Soil fertility influences leave quality of Morus alba L. in Mizoram, Northeast India

被引:0
|
作者
Singh N.S. [1 ]
Vanlalruati M.C. [1 ]
Tripathi S.K. [1 ]
机构
[1] Department of Forestry, School of Earth Science and Natural Resources Management, Mizoram University, Tanhril, Mizoram, Aizawl
来源
Vegetos | 2022年 / 35卷 / 3期
关键词
Leaf quality; Morus alba L. plantations; Proximate analysis; Soil nutrients; Total nitrogen;
D O I
10.1007/s42535-022-00351-0
中图分类号
学科分类号
摘要
The present study was designed to assess the effect of soil fertility levels on leaf quality of Morus alba L. plantations (denoted by S1, S2, and S3) growing on different soil nutrient status in Mizoram. Soil samples (0–15 cm depth) were collected from 5 random locations from each site and analyzed for physico-chemical parameters. Further, mature M. alba leaves were randomly collected from different locations at the site and proximity analysis was conducted. The soil properties (i.e. soil total carbon, SC; total nitrogen, TN; available phosphate, Pavail; exchangeable K; Kexch, and microbial biomass carbon, MBC) in these sites were in the order: S3 > S2 > S1. All soil properties were significantly different in these sites except TN, Pavail and Kexch values, but they did not differ significantly in sites S2 and S3. Proximity analysis showed high moisture and protein contents (i.e. 69.02% and 157.8 mg g−1) and (i.e. 68.89% and 148.4 mg g−1) in S2 and S3, respectively, compared to S1 (68.3% and − 126.4 mg g−1). However, crude fiber, ether extract, total ash and acid insoluble ash contents were significantly higher in S1 compared to S2 and S3. Soil chemical properties were significantly (p < 0.01) positively correlated with crude protein and leaf moisture contents, whereas, significant (p < 0.05 and 0.01) negative correlations were observed between soil chemical properties and remaining leaf proximity parameters. It is concluded that soil nutrient content significantly affects the quality of M. alba leaves. Therefore, proper soil fertility management through periodical assessment is recommended for the production of quality leaves of M. alba to have better silk production in the region. © 2022, The Author(s) under exclusive licence to Society for Plant Research.
引用
收藏
页码:825 / 832
页数:7
相关论文
共 50 条
  • [21] Morus alba L. nature's functional tonic
    Butt, Masood Sadiq
    Nazir, Akmal
    Sultan, M. Tauseef
    Schroen, Karin
    TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2008, 19 (10) : 505 - 512
  • [22] Prokinetic Activity of Mulberry Fruit, Morus alba L.
    Sung, Tae Sik
    Ryoo, Seung-Bum
    Lee, Chang-Hyun
    Choi, Seon-Min
    Nam, Joo-Won
    Kim, Hyun-Bok
    Lee, Ji Young
    Lim, Jung-Dae
    Park, Kyu Joo
    Lee, Hyun-Tai
    NUTRIENTS, 2023, 15 (08)
  • [23] Quality Assessment of Dried White Mulberry (Morus alba L.) Using Machine Vision
    Hosainpour, Adel
    Kheiralipour, Kamran
    Nadimi, Mohammad
    Paliwal, Jitendra
    HORTICULTURAE, 2022, 8 (11)
  • [24] The effects of coirpith compost on the growth and quality of leaves of the mulberry plant Morus alba L.
    Prince, SPM
    Sivakumar, S
    Ravi, V
    Subburam, V
    BIORESOURCE TECHNOLOGY, 2000, 72 (01) : 95 - 97
  • [25] Flavonoids in mulberry fruit Identification of nonanthocyanin phenolics in some mulberry fruit species (Morus alba L., Morus rubra L. and Morus nigra L.)
    Miljkovic, Vojkan
    Nikolic, Ljubisa
    Radulovic, Niko
    Arsic, Biljana
    Nikolic, Goran
    Kostic, Danijela
    Bojanic, Zoran
    Zvezdanovic, Jelena
    AGRO FOOD INDUSTRY HI-TECH, 2015, 26 (03): : 38 - 42
  • [26] Soil Physicochemical Properties and the Rhizosphere Soil Fungal Community in a Mulberry (Morus alba L.)/Alfalfa (Medicago sativa L.) Intercropping System
    Zhang, Mengmeng
    Wang, Ning
    Zhang, Jingyun
    Hu, Yanbo
    Cai, Dunjiang
    Guo, Jianhua
    Wu, Di
    Sun, Guangyu
    FORESTS, 2019, 10 (02)
  • [27] Changes in soil physicochemical properties and soil bacterial community in mulberry (Morus alba L.)/alfalfa (Medicago sativa L.) intercropping system
    Zhang, Meng-Meng
    Wang, Ning
    Hu, Yan-Bo
    Sun, Guang-Yu
    MICROBIOLOGYOPEN, 2018, 7 (02):
  • [28] Isolation and identification of Isoquercitrin from extracts obtained from leaves of Morus alba (L.) and Morus nigra (L.)
    Muntean, D
    Csedó, C
    PROCEEDINGS OF THE INTERNATIONAL CONFERENCE ON MEDICINAL AND AROMATIC PLANTS, PT II: (FOLLOW UP OF ACTA HORTICULTURAE 576), 2003, (597): : 105 - 114
  • [29] Morus alba L. and Morus nigra L. Leaves as a Promising Food Source of Phenolic Compounds with Antioxidant Activity
    Polumackanycz, Milena
    Wesolowski, Marek
    Viapiana, Agnieszka
    PLANT FOODS FOR HUMAN NUTRITION, 2021, 76 (04) : 458 - 465
  • [30] Intercropped Pteris vittata L. and Morus alba L. presents a safe utilization mode for arsenic-contaminated soil
    Wan, Xiaoming
    Lei, Mei
    Chen, Tongbin
    Yang, Junxing
    SCIENCE OF THE TOTAL ENVIRONMENT, 2017, 579 : 1467 - 1475