共 50 条
- [31] Blue–green water utilization in rice–fish cultivation towards sustainable food production Ambio, 2022, 51 : 1933 - 1948
- [32] Sustainable production and consumption: assessing the economic viability of traditional and organic yerba mate cultivation HUMANITIES & SOCIAL SCIENCES COMMUNICATIONS, 2024, 11 (01):
- [34] Breeds and breeding strategies for sustainable and organic production from livestock and poultry TACKLING THE FUTURE CHALLENGES OF ORGANIC ANIMAL HUSBANDRY, 2012, 362 : 339 - 342
- [35] Potential utilization of spent Agaricus bisporus mushroom substrate for seedling production and organic fertilizer in tomato cultivation CIENCIA E AGROTECNOLOGIA, 2019, 43
- [37] The evolution of the blue-green revolution of rice-fish cultivation for sustainable food production Sustainability Science, 2021, 16 : 1375 - 1390
- [40] Pre-Harvest, Harvest and Post-Harvest Strategies for Organic Production of Fruits and Vegetables XXVIII INTERNATIONAL HORTICULTURAL CONGRESS ON SCIENCE AND HORTICULTURE FOR PEOPLE (IHC2010): INTERNATIONAL SYMPOSIUM ON ORGANIC HORTICULTURE: PRODUCTIVITY AND SUSTAINABILITY, 2012, 933 : 43 - 50