Clinicians' management strategies for patients with dyspepsia: a qualitative approach

被引：0
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作者：
Kerstin Knutsson
Bodil Ohlsson
Margareta Troein
机构：
[1] Malmö University,Faculty of Odontology, Centre for Oral Health Sciences
[2] Malmö University Hospital,Department of Clinical Sciences, Gastroenterology and Hepatology Division
[3] Lund University,Department of Community Medicine
[4] Malmö University Hospital,undefined
[5] Lund University,undefined
来源：
BMC Gastroenterology | / 5卷
关键词：
gastrointestinal tract; decision-making; dyspepsia; qualitative evaluation;
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