Evaluation of a pilot healthy eating intervention in restaurants and food stores of a rural community: a randomized community trial

被引：0
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作者：
Ana P Martínez-Donate
Ann Josie Riggall
Amy M Meinen
Kristen Malecki
Anne L Escaron
Bev Hall
Anne Menzies
Gary Garske
F Javier Nieto
Susan Nitzke
机构：
[1] University of Wisconsin,Department of Population Health Sciences
[2] University of Wisconsin,Obesity Prevention Network
[3] University of California,Department of Nutritional Sciences
[4] Waupaca County NuAct Coalition,undefined
[5] Portage County Activity and Nutrition Coalition,undefined
[6] University of Wisconsin,undefined
来源：
BMC Public Health | / 15卷
关键词：
Healthy eating; Food environment; Restaurant interventions; Food store interventions; Rural communities;
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