Immobilized lipase-catalyzed transesterification for synthesis of biolubricant from palm oil methyl ester and trimethylolpropane

被引:0
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作者
Nur Sulihatimarsyila Abd Wafti
Robiah Yunus
Harrison Lik Nang Lau
Thomas Choong Shean Yaw
Suraini Abdul Aziz
机构
[1] Malaysian Palm Oil Board,Energy and Environment Unit, Engineering and Processing Research Division
[2] Universiti Putra Malaysia,Department of Chemical and Environmental Engineering, Faculty of Engineering
[3] Universiti Putra Malaysia,Institute of Plantation Studies
[4] Universiti Putra Malaysia,Faculty of Biotechnology and Biomolecular Sciences
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关键词
Enzyme; Biocatalysts; Polyol esters; Palm oil; Physicochemical;
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摘要
The present study reports the effects of three commercial immobilized lipases namely Novozyme 435 from Candida antarctica lipase B (CALB), Lipozyme TL IM from Thermomyces lanuginosus and Lipozyme RM IM from Rhizomucor miehei on the production of trimethylolpropane (TMP) ester from high oleic palm methyl ester (HO-PME) and TMP. The TMP ester is a promising base oil for biolubricants that are easily biodegradable and non-toxic to humans and the environment. Enzymatic catalysts are insensitive to free fatty acid (FFA) content, hence able to mitigate the side reactions and consequently reduce product separation cost. The potential of these enzymes to produce TMP ester in a solvent-free medium was screened at various reaction time (8, 23, 30 and 48 h), operating pressure (0.1, 0.3 and 1.0 mbar) and enzyme dosage (1, 3, 5 and 10% w/w). The reaction was conducted at a constant temperature of 70 °C and a molar ratio of 3.9:1 (HO-PME: TMP). Novozyme 435 produced the highest yield of TMP ester of 95.68 ± 3.60% under the following conditions: 23 h reaction time, 0.1 mbar operating pressure and 5% w/w of enzyme dosage. The key lubrication properties of the produced TMP ester are viscosity index (208 ± 2), pour point (− 30 ± − 2 °C), cloud point (− 15 ± − 2 °C), onset thermal degradation temperature (427.8 °C), and oxidation stability, RPVOT (42 ± 4 min). The properties of the TMP ester produced from the enzymatic transesterification are comparable to other vegetable oil-based biolubricants produced by chemical transesterification.
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页码:2429 / 2444
页数:15
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