Myrtuscommunis L.: essential oil chemical composition, total phenols and flavonoids contents, antimicrobial, antioxidant, anticancer, and α-amylase inhibitory activity

被引：0
|
作者：
Nawaf Al-Maharik
Nidal Jaradat
Nisreen Al-Hajj
Summayah Jaber
机构：
[1] An-Najah National University,Department of Chemistry, Faculty of Sciences
[2] An-Najah National University,Department of Pharmacy, Faculty of Medicine and Health Sciences
来源：
Chemical and Biological Technologies in Agriculture | / 10卷
关键词：
Essential oil; Total phenols; Flavonoids; Antimicrobial; Antioxidant; Anticancer; -Amylase;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
相关论文
共 50 条
  • [1] Myrtus communis L.: essential oil chemical composition, total phenols and flavonoids contents, antimicrobial, antioxidant, anticancer, and α-amylase inhibitory activity
    Al-Maharik, Nawaf
    Jaradat, Nidal
    Al-Hajj, Nisreen
    Jaber, Summayah
    CHEMICAL AND BIOLOGICAL TECHNOLOGIES IN AGRICULTURE, 2023, 10 (01)
  • [2] Chemical Composition of the Essential Oil, Total Phenolics, Total Flavonoids and Antioxidant Activity of Methanolic Extracts of Satureja montana L.
    Hajdari, Avni
    Mustafa, Behxhe
    Kaciku, Arjeta
    Mala, Xhavit
    Lukas, Brigitte
    Ibraliu, Alban
    Stefkov, Gjoshe
    Novak, Johannes
    RECORDS OF NATURAL PRODUCTS, 2016, 10 (06) : 750 - 760
  • [3] Chemical Composition, Total Phenols and Flavonoids Contents and Antioxidant Activity as Nutritive Potential of Roasted Hazelnut Skins (Corylus avellana L.)
    Ivanovic, Stefan
    Avramovic, Natasa
    Dojcinovic, Biljana
    Trifunovic, Snezana
    Novakovic, Miroslav
    Tesevic, Vele
    Mandic, Boris
    FOODS, 2020, 9 (04)
  • [4] Chemical Composition, Antioxidant, and Antimicrobial Activity of Dracocephalum moldavica L. Essential Oil and Hydrolate
    Acimovic, Milica
    Sovljanski, Olja
    Seregelj, Vanja
    Pezo, Lato
    Zheljazkov, Valtcho D.
    Ljujic, Jovana
    Tomic, Ana
    Cetkovic, Gordana
    Canadanovic-Brunet, Jasna
    Miljkovic, Ana
    Vujisic, Ljubodrag
    PLANTS-BASEL, 2022, 11 (07):
  • [5] Chemical Composition, Antioxidant and Antimicrobial Activity of Basil (Ocimum basilicum L.) Essential Oil
    Stanojevic, Ljiljana P.
    Marjanovic-Balaban, Zeljka R.
    Kalaba, Vesna D.
    Stanojevic, Jelena S.
    Cvetkovic, Dragan J.
    Cakic, Milorad D.
    JOURNAL OF ESSENTIAL OIL BEARING PLANTS, 2017, 20 (06) : 1557 - 1569
  • [6] Chemical Composition, Antioxidant and Antimicrobial Activity of Chamomile Flowers Essential Oil (Matricaria chamomilla L.)
    Stanojevic, Ljiljana P.
    Marjanovic-Balaban, Zeljka R.
    Kalaba, Vesna D.
    Stanojevic, Jelena S.
    Cvetkovic, Dragan J.
    JOURNAL OF ESSENTIAL OIL BEARING PLANTS, 2016, 19 (08) : 2017 - 2028
  • [7] Chemical Composition, Antimicrobial and Antioxidant Activity of Essential Oil from Allium tenuissimum L. Flowers
    Li, Meiping
    Zhao, Xiying
    Xu, Manjun
    FOODS, 2022, 11 (23)
  • [8] Chemical composition and antioxidant and antimicrobial activity of essential oil of Artemisia annua L. from Bosnia
    Cavar, Sanja
    Maksimovic, Milka
    Vidic, Danijela
    Paric, Adisa
    INDUSTRIAL CROPS AND PRODUCTS, 2012, 37 (01) : 479 - 485
  • [9] Chemical Composition and Antimicrobial Activity of Essential Oil of Teucrium hyrcanicum L.
    Morteza-Semnani, Katayoun
    Saeedi, Majid
    Akbarzadeh, Mohammad
    JOURNAL OF ESSENTIAL OIL BEARING PLANTS, 2011, 14 (06) : 770 - 775
  • [10] Chemical composition and antimicrobial activity of Satureja hortensis L. essential oil
    Mihajilov-Krstev, Tatjana
    Radnovic, Dragan
    Kitic, Dusanka
    Zlatkovic, Bojan
    Ristic, Mihailo
    Brankovic, Suzana
    CENTRAL EUROPEAN JOURNAL OF BIOLOGY, 2009, 4 (03): : 411 - 416
12345