Exploring the differences between franchisee entrepreneurs and nascent entrepreneurs

被引:1
|
作者
Sardy M. [1 ]
Alon I. [2 ]
机构
[1] Department of International Business, Rollins College, Winter Park, FL 32789
[2] Petters Chair of International Business, Rollins College, Winter Park, FL 32789
关键词
Franchisees; Nascent entrepreneurs; PSED database; Startup survey;
D O I
10.1007/s11365-007-0045-0
中图分类号
学科分类号
摘要
This paper is singular in its use of the PSED dataset for deriving a better understanding of the nature of nascent entrepreneurs as compared to franchisee entrepreneurs. We used previous studies on the differences between the two groups and developed variables divided into three dimensions: (1) prior experience, (2) growth objectives, and (3) motivation and risk. Jonckheere-Terpstra (J-T) tests, Chi-Square tests, F-tests and logistic regression models detected differences in all three dimensions. The conclusion is that franchisee entrepreneurs in the United States of America are distinctive in their characteristics. As compared to nascent entrepreneurs, franchisee entrepreneurs have less experience, less confidence in their skills, less capital, more aspirations for larger organizations, less confidence in their abilities to make the business a success, and more belief that their first-year incomes will be stable. © 2007 Springer Science + Business Media, LLC.
引用
收藏
页码:403 / 418
页数:15
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