The effect of apple cider vinegar on lipid profiles and glycemic parameters: a systematic review and meta-analysis of randomized clinical trials

被引:0
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作者
Amir Hadi
Makan Pourmasoumi
Ameneh Najafgholizadeh
Cain C. T. Clark
Ahmad Esmaillzadeh
机构
[1] Isfahan University of Medical Sciences,Department of Clinical Nutrition, School of Nutrition and Food Science
[2] Guilan University of Medical Sciences (GUMS),Gastrointestinal & Liver Diseases Research Center (GLDRC)
[3] Islamic Azad University Isfahan,Department of Microbiology, Naein Branch
[4] Coventry University,Centre for Intelligent Healthcare
[5] Tehran University of Medical Sciences,Department of Community Nutrition, School of Nutritional Sciences and Dietetics
[6] Tehran University of Medical Sciences,Obesity and Eating Habits Research Center, Endocrinology and Metabolism Molecular
[7] Isfahan University of Medical Sciences,Cellular Sciences Institute
关键词
Apple cider vinegar; Lipid profiles; Clinical trials; Meta-analysis; Glycemic indices;
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