The State and Prospects of Russia’s Agri-Food Export to the Countries of the Eurasian Economic Union

被引：0
|
作者：
Kiselev S.V. [1 ]
Romashkin R.A. [1 ,2 ]
机构：
[1] Moscow State University, Moscow
[2] Eurasian Center for Food Security, Moscow State University, Moscow
来源：
Studies on Russian Economic Development | 2021年 / 32卷 / 2期
基金：
俄罗斯基础研究基金会;
关键词：
agri-food products; complementarity of trade; Eurasian Economic Union; export potential; revealed comparative advantages;
D O I：
10.1134/S1075700721020064
中图分类号：
学科分类号：
摘要：
Abstract—: The paper examines the features and main areas of the development of Russian exports of agri-food products to the countries of the Eurasian Economic Union. The complementarity of the agri-food trade of Russia with its partners in the EAEU is assessed. Products with comparative advantages are identified. Potential export values are indicated, and the prospects for Russian export supplies to the common agri-food market of the EAEU are analyzed. © 2021, Pleiades Publishing, Ltd.
引用
收藏
页码：221 / 228
页数：7
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