Hydroxypropylation reduces gelatinization temperature of corn starch for textile sizing

被引：3
|
作者：
Yanqin Shen
Yijun Yao
Zhongliang Wang
Hailiang Wu
机构：
[1] Xi’an Polytechnic University,School of Textile Science and Engineering
[2] Ministry of Education,Key Laboratory of Functional Textile Material and Product, Xi’an Polytechnic University
来源：
Cellulose | 2021年 / 28卷
关键词：
Hydroxypropyl starch; Gelatinization temperature; Solubility; Size film property;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：5123 / 5134
页数：11
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