Effects of antioxidants on postprandial oxidative stress and endothelial dysfunction in subjects with impaired glucose tolerance and Type 2 diabetes

被引：0
|
作者：
S. Neri
S. Calvagno
B. Mauceri
M. Misseri
A. Tsami
C. Vecchio
G. Mastrosimone
A. Di Pino
D. Maiorca
A. Judica
G. Romano
A. Rizzotto
S. S. Signorelli
机构：
[1] University of Catania,Department of Internal Medicine and Systemic Disease
[2] University of Catania,School of Internal Medicine
[3] Kore University,School of Psychology
[4] Medicina Interna Policlinico Ed. 29,undefined
[5] II Piano,undefined
来源：
European Journal of Nutrition | 2010年 / 49卷
关键词：
Reactive oxygen species; Oxidative stress; Endothelial damage; Impaired glucose tolerance; Diabetes; Antioxidants;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：409 / 416
页数：7
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