Relationships between food consumption and living arrangements among university students in four European countries - A cross-sectional study

被引：0
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作者：
Walid El Ansari
Christiane Stock
Rafael T Mikolajczyk
机构：
[1] University of Gloucestershire,Faculty of Sport, Health & Social Care
[2] University of Southern Denmark,Unit for Health Promotion Research, Institute of Public Health
[3] School of Public Health University of Bielefeld,Dept. of Public Health Medicine
[4] Bremen Institute for Prevention Research and Social Medicine,Department of Clinical Epidemiology
来源：
Nutrition Journal | / 11卷
关键词：
University students; Dietary intake; Fruits and vegetables; Food consumption; CNSHS;
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