Determination of selected pesticide residues in non-fatty fruits using GC–MS in combination with QuEChERS method

被引：0
|
作者：
Andrea Purdešová
Zuzana Kramplová
Jozef Sokol
机构：
[1] University of Ss. Cyril and Methodius in Trnava,Department of Chemistry, Faculty of Natural Sciences
来源：
Monatshefte für Chemie - Chemical Monthly | 2022年 / 153卷
关键词：
Gas chromatography–mass spectrometry; Pesticides; Non-fatty food; Sample preparation;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：1049 / 1055
页数：6
相关论文
共 50 条
  • [1] Determination of selected pesticide residues in non-fatty fruits using GC-MS in combination with QuEChERS method
    Purdesova, Andrea
    Kramplova, Zuzana
    Sokol, Jozef
    MONATSHEFTE FUR CHEMIE, 2022, 153 (11): : 1049 - 1055
  • [2] QuEChERS method combined with GC‒MS for pesticide residues determination in water
    Sherif B. Abdel Ghani
    Ahmad H. Hanafi
    Journal of Analytical Chemistry, 2016, 71 : 508 - 512
  • [3] DETERMINATION OF PESTICIDE RESIDUES IN BOVINE MILK USING A MODIFIED QuEChERS METHOD AND GC-MS/MS
    Bandeira, Danieli Daiani
    Munaretto, Juliana S.
    Rizzetti, Tiele M.
    Ferronato, Giovana
    Prestes, Osmar D.
    Martins, Manoel L.
    Zanella, Renato
    Adaime, Martha B.
    QUIMICA NOVA, 2014, 37 (05): : 900 - 907
  • [4] Evaluation of QuEChERS method for the determination of organochlorine pesticide residues in selected groups of fruits
    Cieslik, Ewa
    Sadowska-Rociek, Anna
    Ruiz, Juan Manuel Molina
    Surma-Zadora, Magdalena
    FOOD CHEMISTRY, 2011, 125 (02) : 773 - 778
  • [5] QuEChERS method combined with GC-MS for pesticide residues determination in water
    Ghani, Sherif B. Abdel
    Hanafi, Ahmad H.
    JOURNAL OF ANALYTICAL CHEMISTRY, 2016, 71 (05) : 508 - 512
  • [6] Combination of QuEChERS and DLLME for GC-MS determination of pesticide residues in orange samples
    Andrascikova, Maria
    Hrouzkova, Svetlana
    Cunha, Sara C.
    FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2013, 30 (02): : 286 - 297
  • [7] Determination of 66 pesticide residues in livestock products using QuEChERS and GC–MS/MS
    Hye Soon Kang
    MeeKyung Kim
    Eun Jeong Kim
    Won-Jo Choe
    Food Science and Biotechnology, 2020, 29 : 1573 - 1586
  • [8] A modified QuEChERS/GC–MS for simultaneous determination of 16 pesticide adjuvant residues in fruits and vegetables
    Genrong Li
    Wenqin Yu
    Zhaojing Xiao
    Mei Long
    Lanyan Tong
    Yue Qiu
    SN Applied Sciences, 2020, 2
  • [9] Pesticide residues in dates using a modified QuEChERS method and GC-MS/MS
    Khezri, Azimeh
    Ansari, Mehdi
    Amirahmadi, Maryam
    Shahidi, Mehdi
    Mohamadi, Neda
    Kazemipour, Maryam
    FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, 2022, 15 (03): : 168 - 176
  • [10] Determination of 66 pesticide residues in livestock products using QuEChERS and GC-MS/MS
    Kang, Hye Soon
    Kim, MeeKyung
    Kim, Eun Jeong
    Choe, Won-Jo
    FOOD SCIENCE AND BIOTECHNOLOGY, 2020, 29 (11) : 1573 - 1586
12345