Land-use intensification differentially affects bacterial, fungal and protist communities and decreases microbiome network complexity

被引:0
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作者
Sana Romdhane
Aymé Spor
Samiran Banerjee
Marie-Christine Breuil
David Bru
Abad Chabbi
Sara Hallin
Marcel G. A. van der Heijden
Aurélien Saghai
Laurent Philippot
机构
[1] University Bourgogne Franche Comte,Department of Agroecology
[2] INRAE,Department of Biological Sciences
[3] AgroSup Dijon,Department of Forest Mycology and Plant Pathology
[4] Agroscope,Department of Plant and Microbial Biology
[5] Plant-Soil Interactions Group,undefined
[6] North Dakota State University,undefined
[7] ECOSYS,undefined
[8] UMR INRAE,undefined
[9] AgroParisTech,undefined
[10] CNRS,undefined
[11] Institute of Ecology and Environmental Sciences-Paris (iEES-Paris,undefined
[12] UMR Sorbonne Université,undefined
[13] CNRS,undefined
[14] INRAE),undefined
[15] Swedish University of Agricultural Sciences,undefined
[16] University of Zurich,undefined
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Land-use intensification; Microbial communities; Networks;
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